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Yoso: Coconut Culture (Dairy-Free Yogurt). All of Yoso’s products are made in a facility that is gluten-free, wheat-free, dairy-free, egg-free, peanut-free, preservative-free, carrageenan-free, casein-free, and vegan. There’s a reason everyone’s raving about our Premium Creamy Cultured Coconut! Its incredible flavour comes from organic coconut flesh, which is a wholesome source of healthy fats with high nutritional density. It is dairy-free, gluten-free, and vegan, and also a great source of calcium, iron, dietary fibre, and healthy prebiotics to improve digestion. Great to enjoy with granola and fresh fruit, in a smoothie, in baking and recipes, or just plain on its own!