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New Roots: Grass-Fed Beef Liver. Hormone- and Pesticide-Free · Supports Immunity Non GMO Suitable for paleo, ketogenic, or carnivore diets Supports liver health for better elimination of toxins Grass-Fed Beef Liver glandular is a pure source of liver-specific nutrients to help support healthy liver function. An integral organ, our liver is involved in over 500 functions that are crucial for sustaining life. Organotherapy, or the practice of consuming animal organs and glands to improve corresponding bodily functions in humans, continues to be a popular therapeutic tool in traditional Chinese medicine and naturopathy. Modern medicine may have moved away from the use of glandular extracts due to advancements in hormone isolation and synthesis, but traditional Chinese medicine and naturopathy have embraced organotherapy as a therapeutic tool that continues to gain popularity. Organotherapy operates on the principle that consuming animal organs and gland extracts can enhance the performance of corresponding functions in humans. The liver is a remarkably intricate organ, involved in over 500 functions that are crucial for sustaining life. Grass-Fed Beef Liver glandular comes from New Zealand grass-fed cattle and is guaranteed to be free from pesticides, antibiotics, growth hormones, or bovine spongiform encephalopathy (BSE). It is freeze-dried (lyophilized) to maximize freshness and nutrient retention, and it is also formulated with natural peppermint flavour to mitigate the scent. Grass-Fed Beef Liver glandular is an excellent source of liver-specific nutrients and is suitable for those with dietary restrictions or preferences, or for those following specific diets like paleo, keto, or carnivore. It is a great alternative for anyone who does not like the taste of liver.